Chicken restaurants are big business.
There are more than 1,000 restaurants in New York City alone, and the city has more than 700 locations, with more than 7,000 of them in Brooklyn.
Chicken restaurants provide a great deal of economic value to the city and to the surrounding area.
According to the New York Post, the median income in the borough is about $28,000, and an average chicken restaurant makes about $20,000 in annual revenue.
The city has a high median income, but chicken restaurants aren’t the only places you can save money.
Here are some tips to make your next chicken meal as delicious as possible.